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Microlots and Swiss Water Decaf
New Coffee Day is always exciting, but today's cupping was one of the most exciting yet! We love getting in Microlots and learning about farmer's stories so we were pumped to taste the latest lot from Finca La Rosa's Catalina Rodriguez. We've also received a fresh Swiss Water Decaf and a fresh crop from Uganda! Honduras Finca La Rosa Organic Microlot: We love coffee... -
Iced Coffee Made Simple (Or Complicated)
It's officially Summer time and ya know what that means? FLIP FLOPS! Oh and Iced Coffee. There's a lot of mystery surrounding Iced Coffee and the number of brew methods can be overwhelming. We're going to try to break it down over the Summer into a few guides on our favorite methods and recipes. Today we're going to be focusing on Japanese Iced Coffee,... -
3 New Coffees Just In!
Summer is here and that means new harvests from Africa are finally beginning to hit the states! We got in two amazing ones as well as a new harvest from Mexico. You're gonna love em! Ethiopia Yirgacheffe Aricha Washed: Some folks avoid washed Ethiopian coffees because they tend to be a bit too gentle and subtle. While this coffee is certainly more gentle than...
