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Brazil Fazenda Vila Boa Anaerobic Natural
We're so pleased to get a fresh harvest of this delicious microlot! This year's cup has notes of pomegranate, black cherry, raspberry and milk chocolate and it continues to be one of the cleanest Brazils we can ever remember having....
$ 6.99
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Brazil Mogiana Royal Select Water Decaf
"Royal Select" means the team at Royal coffee hand curated this decaf to be both delicious and an excellent representation of the Mogiana region. We found this Swiss Water Processed lot to be creamy and round with mild acidity and...
$ 7.49
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Brazil Nossa Senhora da Medalha Natural
This yellow catuai lot comes to us from one of De La Finca's partner farmers: Bruno Henrique. Bruno has done a stellar job creating a cup that is lively and bright, rich and creamy and super clean. We noted green...
$ 6.79
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Colombia Finca La Riviera Sudan Rume Natural
Captain's Gold top 3! Of our 4 microlots from Finca La Riviera and Finca Milan, this one was declared the unanimous favorite! Sudan Rume is a heirloom variety that predates Bourbon and Typica. When naturally processed, it tastes like a...
$ 10.99
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Colombia Finca Milan Anaerobic Passionfruit Co-Fermentation
This experimental coffee from Finca Milan has been co-fermented with 2 types of passion fruit, passion flower and yeast. This is easily the most intense coffee we've ever tasted - super sweet, tangy, off the charts fruity - it's wild!...
$ 10.99
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Ethiopia Guji Wush Wush 120 Hour Natural
Our first berry bomb of the year! This wush wush from the small village of Hambela in the Guji region was fermented for 120 hours before natural processing to bring out all the juicy, fruity flavor. In the cup, we...
$ 9.99
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Ethiopia Yirgacheffe Dumerso Natural Organic
The Dumerso washing station has developed a reputation as a tried and true source of tasty naturals. I'd file this coffee under the "fruity but approachable" category - tasty without too much intensity. It's got silky smooth body with a...
$ 7.99
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Honduras Comayagua Finca La Esmeralda Anaerobic Natural Organic
This direct trade offering comes to us from De La Finca’s new project farm in the Comayagua region of Honduras. Their goal with Finca la Esmeralda is to continually refine their experimental processing so we choose a 19 hour double...
$ 8.49
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Honduras Marcala 72 Hour Double Ferment Anaerobic Natural
This Yellow Bourbon from Honduras courtesy of De La Finca Importers is direct trade, organic and bird friendly. De La Finca's 72 hour anaerobic fermentation was carefully developed to give their coffees juicy sweetness without introducing any harsh, vinegary flavors....
$ 8.79
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