News » Decaf
Good news! We've just got a huge restock in! Ok, that's slightly less exciting than some new coffees, but we love our selections right now and couldn't bear to see them gone! Some of our favorites that received a helping hand:
Guatemala Huehuetenango El Injertal: We can't say enough good things about this coffee, it's honestly been hard to keep it in stock since it's so popular! We've been roasting a TON of it for our local customers and now you can get it roasted as well!
Burundi AA Bumoco Society: One of our favorite African coffees right now as we eagerly await the arrival of the rest of the Kenya AA harvest. Excellent as a light to medium roast!
Sulawesi Toraja: Another local favorite, this is the cleanest Indonesian coffee you'll ever have! Superb for dark roasting.
Bali Blue Moon: Another dark roasting Indonesian dynamo, we love the huge body and spicy notes mixed with the sweetness of baker's chocolate and vanilla.
Honduras Marcala COMSA Organic: A classic Central American treat, we favor this coffee as a first cup of the morning as it's super clean and sweet. Excellent as a medium roast!
Decaf Colombia Royal Select Swiss Water: In keeping with our Swiss Water decaf trend, we've restocked one of our favorite Decafs! Creamy texture and great body with notes of milk chocolate. Great in a half-caf "House" or Espresso Blend or as a single Origin!
We've got lots more on tap, so get em while they're hot folks! Speaking of hot, we've also updated our roasted selections. Know folks who love coffee as much as you do but aren't ready to leap into the wide world of home roasting? Send them our way!
3 Amazing New Coffees just walked in the door! Ok, they walked in yesterday and we cupped 'em today. Ok, they actually didn't walk in on their own...but wouldn't that be cool! Anyways, they're awesome. And we hope you have an awesome Easter Weekend!
Sumatra Royal Select Swiss Water Decaf: Ok, it's not often we're this excited about a decaf coffee, but this one is daaaaang good. Creamy, almost syrupy body a touch of complexity and a surprisingly clean finish! Yummy notes of dark chocolate and spice abound.
Honduras Marcala COMSA Organic: From one of our favorite Central American producers, this coffee is always a delight. It's slightly crisp and full bodied with great balance. Great at many roast levels and a wonderful blender or a great cup all on it's own, it's got notes of dark chocolate, orange and a walnut-y finish.
Tanzania Northern Peaberry Plus: This was one of our favorite Tanzania Peaberrys last year and this year's harvest is just as tasty! Crisp and bright with a sweet finish and smooth texture. Look for notes of chocolate, lime and just a hint of raspberry!
It's our favorite day here at TCC: New Coffee Day! This week we're enjoying a new coffee from the Naranjo Valley of Costa Rica as well as bringing back one of our favorite Honduran coffees. Decaf lovers rejoice, we also restocked Guatemala Water Process Decaf!
Costa Rica Naranjo La Rosa: The Naranjo Valley of Costa Rica has been deemed "blessed for coffee," meaning the growing conditions in this beautiful valley are nothing short of ideal. The 4 farms that produce "La Rosa" exemplify the best the valley has to offer in this balanced, refreshing and sweet coffee with notes of orange, caramel and a hint of cherry. Don't miss this one!
Honduras Manos de Mujer Organic: This small selection from our favorite Honduran Cooperative keeps coming back as a coffee we just can't get enough of. Slightly complex, sweet and creamy with a mild body and notes of cocoa, tangerine, honey and cocoa. A delicious coffee that's sure to please everyone!
Don't forget we're also offering Roasted Coffee as well! Can't find the time to roast your own? Give our fresh roasted coffee a shot! This week we rotated our selections and we're now roasting Sulawesi Toraja, Colombia Santa Marta and Ethiopia Yirgacheffe Konga.