Colombia Santander Organic Water Process Decaf

Out of stock
$ 7.89

A classic high-grown Colombia coffee in water processed decaf form. Highly drinkable and versatile it makes for a great blender as well as a easy going single origin cup. Notes of milk chocolate and subtle orange with a slightly nutty finish.

Arrival Date: June 15th, 2021

Acidity & Brightness: Slightly bright with gentle chocolatey sweetness

Balance & Finish: Well balanced with a slightly nutty finish

Body & Texture: Full body, creamy texture

Flavors: Milk chocolate and mild orange

Grade: SHG - Strictly High Grown, Excelso

Processing: Fully washed, dried in solar dryers, water decaffeinated

Certifications: Organic

Roasting: Start with a Full City (Medium), or just at the edge of the second crack. Feel free to take it darker for more of a baker's chocolate profile. This coffee roasts very evenly, but like most decafs the roast tends to accelerate quickly, so pay close attention.
Recommendation: For people who enjoy a mildly crisp and sweet cup with good balance.  This would make an excellent coffee to mix with just about any Central American coffee for those wanting a "half-caff" blend.
Reminder, this coffee is raw! Roast before grinding or brewing

Our Review:  "This coffee coffee is curated from lots that the Royal team has selected based on cup profile, physical preparation, and potential to express excellently once decaffeinated. During the water process, the green coffee is pre-soaked in water to expand the beans for caffeine extraction. The hydrated green coffee is then introduced to a unique solution of concentrated coffee solubles that draw out the caffeine while minimizing the loss of flavor compounds. Once the caffeine has been removed the green coffee is re-dried and re-bagged for transport, and the extract solution is filtered of its caffeine and recycled to be used again." - Royal Coffee

We've worked with the Royal Coffee team for many years now and they've never let us down with their "Royal Select" decaf offerings. Consistently well sourced and processed, this coffee is no exception. It's easy roasting for a decaf, but keep in mind that like most water processed decafs, it tends to take off fast near first crack so be prepared! It's mildly acidic like a sweet Valencia orange with a gentle chocolatey sweetness and full, creamy body making it the perfect "everyday decaf". This versatility makes it one of our favorite blenders whether you're making a decaf house or espresso blend or going for that half-caff mid-afternoon cup.

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Colombia Santander Organic Water Process Decaf

Colombia Santander Organic Water Process Decaf
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