Green Coffee
Green Coffee
Raw, Unroasted Coffee (units are US Pounds)
Ethiopia Guji Wush Wush 120 Hour Natural
Our first berry bomb of the year! This wush wush from the small village of Hambela in the Guji region was fermented for 120 hours before natural processing to bring out all the juicy, fruity flavor. In the cup, we...
$ 10.49
Ethiopia Kochere Bonde Yeast Fermentation
If you're new to yeast fermented coffee, I can assure you this coffee doesn't taste at all "yeasty"! All yeast does is make coffee's normal fermentation process more controlled and focused. This Grade 1 Kochere is a perfect example: super...
$ 8.39
Ethiopia Sidama Daye Bensa Reserve Washed
Daye Bensa is a big name in the Sidama region and they work with lots of smallholder farmers in the area, but this microlot comes directly from the founder's personal farm. Asefa Dukamo manages mountains of coffee, but this one...
$ 13.99
Ethiopia Sidama Worku Buche Washed Decaf
This fully washed decaf was hand selected by Worku Buche at his Kadela washing station in Sidama's Arroresa district. It's balanced, clean and gently bright. Along with a lovely floral tone we noted plum, cinnamon and warm vanilla. It's a...
$ 7.99
Ethiopia Yirgacheffe Dumerso Natural Organic
The Dumerso washing station has developed a reputation as a tried and true source of tasty naturals. I'd file this coffee under the "fruity but approachable" category - tasty without too much intensity. It's got silky smooth body with a...
$ 7.99
Ethiopia Yirgacheffe Wush Wush 96 Hour Anaerobic Natural
Captain's Gold top 3! This microlot from renowned coffee expert Israel Degafa comes from producers in Yirgacheffe. At his washing station, Israel uses a proprietary anaerobic fermentation protocol he's dubbed "alcoholic" due to the crisp, winey cups it produces. It's also...
$ 10.49
