A very in-depth coffee blogger, Jonathan Gagne, is publishing a book The Physics of FILTER COFFEE. On Dec 9, 2020, Jonathon published a blog titled ‘Brewing with the Fellow Stagg [X] Dripper’ In this article Jonathon describes the problem of...
Abel and his family handle every step of production themselves, ensuring consistency and care. Their hands-on approach has made Las Botijas a favorite among roasters who value traceability and flavor integrity. 2021 Good Food Award winner and 2018 Cup of Excellence...
Yirg refers to Yirgacheffe and Z indicates the minimal to zero defects present in the coffee. Keffa employs a method of triple sorting by size, color, and then density. This additional sorting not only benefits the end cup result but...
This microlot from renowned coffee expert Israel Degafa comes from producers in Yirgacheffe. At his washing station, Israel uses a proprietary anaerobic fermentation protocol he's dubbed "alcoholic" due to the crisp, winey cups it produces. It's also juicy and sweet...
A very in-depth coffee blogger, Jonathan Gagne, is publishing a book The Physics of FILTER COFFEE. On Dec 9, 2020, Jonathon published a blog titled ‘Brewing with the Fellow Stagg [X] Dripper’ In this article Jonathon describes the problem of...
Abel and his family handle every step of production themselves, ensuring consistency and care. Their hands-on approach has made Las Botijas a favorite among roasters who value traceability and flavor integrity. 2021 Good Food Award winner and 2018 Cup of Excellence...
Yirg refers to Yirgacheffe and Z indicates the minimal to zero defects present in the coffee. Keffa employs a method of triple sorting by size, color, and then density. This additional sorting not only benefits the end cup result but...
This microlot from renowned coffee expert Israel Degafa comes from producers in Yirgacheffe. At his washing station, Israel uses a proprietary anaerobic fermentation protocol he's dubbed "alcoholic" due to the crisp, winey cups it produces. It's also juicy and sweet...
A very in-depth coffee blogger, Jonathan Gagne, is publishing a book The Physics of FILTER COFFEE. On Dec 9, 2020, Jonathon published a blog titled ‘Brewing with the Fellow Stagg [X] Dripper’ In this article Jonathon describes the problem of...
Abel and his family handle every step of production themselves, ensuring consistency and care. Their hands-on approach has made Las Botijas a favorite among roasters who value traceability and flavor integrity. 2021 Good Food Award winner and 2018 Cup of Excellence...
Yirg refers to Yirgacheffe and Z indicates the minimal to zero defects present in the coffee. Keffa employs a method of triple sorting by size, color, and then density. This additional sorting not only benefits the end cup result but...
This microlot from renowned coffee expert Israel Degafa comes from producers in Yirgacheffe. At his washing station, Israel uses a proprietary anaerobic fermentation protocol he's dubbed "alcoholic" due to the crisp, winey cups it produces. It's also juicy and sweet...
$ 11.49
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